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Violet Ice Cream in Côte d'azur
Tourrettes-sur-Loup is a small medieval village set in the hills about 15km from Nice, France. The village is famous for cultivating violet...
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The Danish Pølsevogn
Hotdogs and hotdog stands are popular almost everywhere, but I don't think anywhere takes the concept of sausage and bread as serious...
Pylsur - Icelandic Hotdogs
Although Iceland is notorious for exotic foods such as hákarl or Svið, hotdogs could very well be considere...
Currywurst in Berlin
One of the first things I felt I needed to do when I got to Berlin was to try currywurst. Luckily the hostel I was staying in was just a ...
Jamaican Patties in Toronto
A Jamaican patty is a flaky turmeric flavoured turnover filled with a Caribbean spiced beef, vegetable, or sometimes salt cod stuffing. ...
Ping Gai - Laotian Grilled Chicken
In 1999 I spent 2 months travelling from Muang Sing at the China-Laos border down to Don Det by the Cambodian border making my way along t...
Patat Oorlog - Dutch Street Fusion
French fries with mayo would be considered a standard snack in Belgium, Scandinavia and many other places in Europe, but only in the Neth...
The Swedish Korvkiosk
After several years eating pølser in Denmark I figured it was time to see what was going on in Sweden. I had heard about hotdogs with ma...
Grillbarmad - Danish Fast Food
Traditional Danish fast food unfortunately is declining in popularity. Hotdogs at pølsevogn on the streets are still quite popular, but c...
Violet Ice Cream in Côte d'azur
Tourrettes-sur-Loup is a small medieval village set in the hills about 15km from Nice, France. The village is famous for cultivating violet...
Bake 'n' Shark - A Trini Speciality
I was at the Caribana Festival in Toronto this weekend and happened upon a stand selling Bake 'n' Shark, a sandwich invented and ...
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Patat Oorlog - Dutch Street Fusion
Currywurst in Berlin
The Danish Pølsevogn
Ping Gai - Laotian Grilled Chicken
Bánh Mì - Indochine Sandwiches
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