street cuisine

French fries with mayo would be considered a standard snack in Belgium, Scandinavia and many other places in Europe, but only in the Neth...

In 1999 I spent 2 months travelling from Muang Sing at the China-Laos border down to Don Det by the Cambodian border making my way along t...

I was lucky enough to go to George Brown Culinary when it was still in Kensington Market  in Toronto. One the great cheap eats in the are...

photo From Wikipedia  I love discovering unique hotdogs from around the world. Galette saucisse is a speciality of Rennes in France. ...

I've been eating a lot of hotdogs recently, during my research for my upcoming Danish pølser post, and the hotdogs at Løgimose Grillba...

I find that when I'm at a bus or train station wherever I travel, I find some kind of unique local food. Arancini in Palermo, c...

January is a slow time for us at work, so we decided to make what is possibly the world's largest Big Mac for staff meal. A homema...

 A Jamaican patty is a flaky turmeric flavoured turnover filled with a Caribbean spiced beef, vegetable, or sometimes salt cod stuffing. ...

Sometimes simpicity is best, and the salt grilled tilapia that you get at the markets around the Tonlé Sap lake in Cambodia is one of the ...

Hotdogs and hotdog stands are popular almost everywhere, but I don't think anywhere takes the concept of sausage and bread as serious...