January is a slow time for us at work, so we decided to make what is possibly the world's largest Big Mac for staff meal.
A homemade giant burger bun, 10 sliced dill pickles a liter of "special sauce", 2 heads of iceberg, 2 5lb beef patties, and 48 slices of cheese were used to put this monstrosity together.
We didn't have a scale big enough, but we figure it was around 20lb in total weight. After fooling around taking pictures we ate it, and it had a very authentic taste. More than 10 people participated and we still couldn't finish it.
Risalamande - Danish Rice Pudding
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Risalamande is the dessert that is traditionally served with Christmas dinner in Denmark. Rice is cooked in milk and left to cool and set, then whipped crea...
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